It’s nice to know that there will be plenty of rhubarb in my garden from spring to the end of summer. The one recipe that I often make with it is Rhubarb Strawberry Crisp. It came together from bits and pieces of different recipes found over the years and as a result, the combination is sweet, tart, tender, and crispy. With the addition of ice cream will make it even more delicious.
rhubarb plants in my garden
the filling: rhubarb and strawberries
the topping
enjoy!
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Posted by: Kay
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